Drinks 14. March 2025

Tangy juice made from citrus fruits and beetroot

An extra large portion of vitamin C, please! No problem, coming right up. In the form of a deliciously tangy juice made from grapefruit, orange, blood orange, carrot and beetroot. After the first sip, you'll feel 10 times fitter.

Preparation 5 minutes Preparation 5 minutes

Tangy juice made from citrus fruits and beetroot

2 tubers beet
2 grapefruits
2 oranges
6 blood oranges
100 g carrots

Preparation

Peel the beet and carrots and cut to size for the juicer. Juice in the slow juicer.
Squeeze the citrus fruit with a citrus juicer.
Mix both juices well and serve.